Coverart for item
The Resource Ad Hoc at home, Thomas Keller with Dave Cruz ; along with Susie Heller, Michael Ruhlman, and Amy Vogler ; photographs by Deborah Jones

Ad Hoc at home, Thomas Keller with Dave Cruz ; along with Susie Heller, Michael Ruhlman, and Amy Vogler ; photographs by Deborah Jones

Label
Ad Hoc at home
Title
Ad Hoc at home
Statement of responsibility
Thomas Keller with Dave Cruz ; along with Susie Heller, Michael Ruhlman, and Amy Vogler ; photographs by Deborah Jones
Title variation
Ad Hoc at home
Title variation remainder
family-style recipes
Creator
Contributor
Subject
Language
eng
Summary
Invaluable lessons, secrets, tips and tricks--as well as charming personal anecdotes--accompany recipes for such classics as the best fried chicken, beef Stroganoff, roasted spring leg of lamb, hamburger, the crispiest fried fish, chicken soup with dumplings, potato hash with bacon and melted onions, and superlative grilled cheese sandwiches, apple fritters, buttermilk biscuits, relishes and pickles, cherry pie--200 recipes in all
Cataloging source
DLC
http://library.link/vocab/creatorDate
1955-
http://library.link/vocab/creatorName
Keller, Thomas
Dewey number
641.5973
Illustrations
illustrations
Index
index present
LC call number
TX715
LC item number
.K29164 2009
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
Cruz, Dave
http://library.link/vocab/subjectName
  • Cooking, American
  • Ad Hoc (Restaurant)
Label
Ad Hoc at home, Thomas Keller with Dave Cruz ; along with Susie Heller, Michael Ruhlman, and Amy Vogler ; photographs by Deborah Jones
Instantiates
Publication
Note
Includes index
Contents
Becoming a better cook -- Poultry -- Meat -- Fish -- The accidental restaurant -- Soups -- Salads -- Veggies & sides -- Lifesavers -- Breads, crackers, cheese -- Desserts -- Basics
Control code
ocn303099669
Dimensions
29 cm.
Extent
359 p.
Isbn
9781579653774
Lccn
2009013258
Other physical details
col. ill.
System control number
(OCoLC)303099669
Label
Ad Hoc at home, Thomas Keller with Dave Cruz ; along with Susie Heller, Michael Ruhlman, and Amy Vogler ; photographs by Deborah Jones
Publication
Note
Includes index
Contents
Becoming a better cook -- Poultry -- Meat -- Fish -- The accidental restaurant -- Soups -- Salads -- Veggies & sides -- Lifesavers -- Breads, crackers, cheese -- Desserts -- Basics
Control code
ocn303099669
Dimensions
29 cm.
Extent
359 p.
Isbn
9781579653774
Lccn
2009013258
Other physical details
col. ill.
System control number
(OCoLC)303099669

Library Locations

    • Main Library - Yuma County Library DistrictBorrow it
      2951 S. 21st Dr, Yuma, AZ, 85364, US
      32.7053273 -114.6461849
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