Coverart for item
The Resource From the farm to your table : a consumer's guide to fresh fruits and vegetables, James Thompson, Adel Kader

From the farm to your table : a consumer's guide to fresh fruits and vegetables, James Thompson, Adel Kader

Label
From the farm to your table : a consumer's guide to fresh fruits and vegetables
Title
From the farm to your table
Title remainder
a consumer's guide to fresh fruits and vegetables
Statement of responsibility
James Thompson, Adel Kader
Title variation
Consumer's guide to fresh fruits and vegetables
Creator
Contributor
Subject
Language
eng
Member of
Cataloging source
CRU
http://library.link/vocab/creatorName
Thompson, James F
Dewey number
641.31
Government publication
government publication of a state province territory dependency etc
Illustrations
illustrations
Index
no index present
LC call number
TX356
LC item number
.T477 2009
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
  • Kader, Adel A
  • University of California (System)
Series statement
Publication / University of California, Agriculture and Natural Resources
Series volume
21643
http://library.link/vocab/subjectName
  • Consumer education
  • Farm produce
  • Farm produce
  • Agricultural processing
  • Food industry and trade
Label
From the farm to your table : a consumer's guide to fresh fruits and vegetables, James Thompson, Adel Kader
Instantiates
Publication
Bibliography note
Includes bibliographical references (page 15)
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
  • Transport to market
  • How to select good-quality produce at the market
  • Home storage
  • Food safety at home
  • What does quality mean?
  • Quality begins on the farm
  • Growing conditions
  • Growing practices
  • Maturity at harvest
  • Produce handling
  • From grower to the market
  • Long-term storage
Control code
ocn408851459
Dimensions
28 cm.
Extent
16 pages
Isbn
9781601076106
Lccn
2009280953
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations (chiefly color)
System control number
(OCoLC)408851459
Label
From the farm to your table : a consumer's guide to fresh fruits and vegetables, James Thompson, Adel Kader
Publication
Bibliography note
Includes bibliographical references (page 15)
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
  • Transport to market
  • How to select good-quality produce at the market
  • Home storage
  • Food safety at home
  • What does quality mean?
  • Quality begins on the farm
  • Growing conditions
  • Growing practices
  • Maturity at harvest
  • Produce handling
  • From grower to the market
  • Long-term storage
Control code
ocn408851459
Dimensions
28 cm.
Extent
16 pages
Isbn
9781601076106
Lccn
2009280953
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations (chiefly color)
System control number
(OCoLC)408851459

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