The Resource More best recipes : a best recipe classic, by the editors of Cook's illustrated ; photography, Keller + Keller, Carl Tremblay, and Daniel J. Van Ackere ; illustrations, John Burgoyne
More best recipes : a best recipe classic, by the editors of Cook's illustrated ; photography, Keller + Keller, Carl Tremblay, and Daniel J. Van Ackere ; illustrations, John Burgoyne
Resource Information
The item More best recipes : a best recipe classic, by the editors of Cook's illustrated ; photography, Keller + Keller, Carl Tremblay, and Daniel J. Van Ackere ; illustrations, John Burgoyne represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Yuma County Library District.This item is available to borrow from 1 library branch.
Resource Information
The item More best recipes : a best recipe classic, by the editors of Cook's illustrated ; photography, Keller + Keller, Carl Tremblay, and Daniel J. Van Ackere ; illustrations, John Burgoyne represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Yuma County Library District.
This item is available to borrow from 1 library branch.
- Language
- eng
- Edition
- 1st ed.
- Extent
- x, 790 p.
- Note
- Includes index
- Contents
-
- Getting started
- The soup bowl
- Salads for every season
- Vegetables--from simple to special
- Rice, grains, and beans
- Pasta every day
- Burgers, tacos, and more
- Chicken and turkey every way
- Steaks, cutlets, and chops
- Resurrecting the roast
- Fish without fear
- Chilis, stews, and braises
- Casseroles and pot pies
- Stir-fries, curries, and more
- Slow cooker favorites
- Hot off the grill
- Breakfast served all day
- Savory tarts and pizza
- The breadbasket
- The cookie jar
- Cakes for all occasions
- Pies and tarts
- Fruit desserts and puddings
- Make-ahead cooking
- Cooking for two
- Isbn
- 9781933615462
- Label
- More best recipes : a best recipe classic
- Title
- More best recipes
- Title remainder
- a best recipe classic
- Statement of responsibility
- by the editors of Cook's illustrated ; photography, Keller + Keller, Carl Tremblay, and Daniel J. Van Ackere ; illustrations, John Burgoyne
- Language
- eng
- Cataloging source
- AMP
- http://bibfra.me/vocab/lite/collectionName
- Cook's illustrated
- Illustrations
- illustrations
- Index
- index present
- Literary form
- non fiction
- http://library.link/vocab/relatedWorkOrContributorName
-
- Burgoyne, John
- Tremblay, Carl
- Van Ackere, Daniel
- America's test kitchen (Firm)
- Keller + Keller
- http://library.link/vocab/subjectName
- Cookery
- Label
- More best recipes : a best recipe classic, by the editors of Cook's illustrated ; photography, Keller + Keller, Carl Tremblay, and Daniel J. Van Ackere ; illustrations, John Burgoyne
- Note
- Includes index
- Contents
- Getting started -- The soup bowl -- Salads for every season -- Vegetables--from simple to special -- Rice, grains, and beans -- Pasta every day -- Burgers, tacos, and more -- Chicken and turkey every way -- Steaks, cutlets, and chops -- Resurrecting the roast -- Fish without fear -- Chilis, stews, and braises -- Casseroles and pot pies -- Stir-fries, curries, and more -- Slow cooker favorites -- Hot off the grill -- Breakfast served all day -- Savory tarts and pizza -- The breadbasket -- The cookie jar -- Cakes for all occasions -- Pies and tarts -- Fruit desserts and puddings -- Make-ahead cooking -- Cooking for two
- Control code
- ocn439770371
- Dimensions
- 29 cm.
- Edition
- 1st ed.
- Extent
- x, 790 p.
- Isbn
- 9781933615462
- Other physical details
- ill.
- System control number
- (OCoLC)439770371
- Label
- More best recipes : a best recipe classic, by the editors of Cook's illustrated ; photography, Keller + Keller, Carl Tremblay, and Daniel J. Van Ackere ; illustrations, John Burgoyne
- Note
- Includes index
- Contents
- Getting started -- The soup bowl -- Salads for every season -- Vegetables--from simple to special -- Rice, grains, and beans -- Pasta every day -- Burgers, tacos, and more -- Chicken and turkey every way -- Steaks, cutlets, and chops -- Resurrecting the roast -- Fish without fear -- Chilis, stews, and braises -- Casseroles and pot pies -- Stir-fries, curries, and more -- Slow cooker favorites -- Hot off the grill -- Breakfast served all day -- Savory tarts and pizza -- The breadbasket -- The cookie jar -- Cakes for all occasions -- Pies and tarts -- Fruit desserts and puddings -- Make-ahead cooking -- Cooking for two
- Control code
- ocn439770371
- Dimensions
- 29 cm.
- Edition
- 1st ed.
- Extent
- x, 790 p.
- Isbn
- 9781933615462
- Other physical details
- ill.
- System control number
- (OCoLC)439770371
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.yumalibrary.org/portal/More-best-recipes--a-best-recipe-classic-by-the/cV3sUnvNZuc/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.yumalibrary.org/portal/More-best-recipes--a-best-recipe-classic-by-the/cV3sUnvNZuc/">More best recipes : a best recipe classic, by the editors of Cook's illustrated ; photography, Keller + Keller, Carl Tremblay, and Daniel J. Van Ackere ; illustrations, John Burgoyne</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.yumalibrary.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.yumalibrary.org/">Yuma County Library District</a></span></span></span></span></div>
