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The Resource The new essentials cookbook : a modern guide to better cooking, America's Test Kitchen

The new essentials cookbook : a modern guide to better cooking, America's Test Kitchen

Label
The new essentials cookbook : a modern guide to better cooking
Title
The new essentials cookbook
Title remainder
a modern guide to better cooking
Statement of responsibility
America's Test Kitchen
Contributor
Subject
Language
eng
Summary
"Grow your kitchen abilities while developing a knockout repertoire of essential dishes for every occasion, from simple meals to dinner-party centerpieces. As you progress throughout this book, you will not only make great-tasting food but actually learn how to think like a cook, gaining a deeper understanding of ingredients, better techniques, and learning the secrets we use int the test kitchen to take every dish to the next level"--
Assigning source
Back cover
Cataloging source
DLC
Dewey number
641.5
Illustrations
illustrations
Index
index present
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
America's Test Kitchen (Firm)
http://library.link/vocab/subjectName
Cooking
Label
The new essentials cookbook : a modern guide to better cooking, America's Test Kitchen
Instantiates
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
A walk through your kitchen -- The simplest way to cook everything -- Recipes for every occasion -- Breakfast and brunch -- Salads and bowls -- Sides that go with any meal -- Soups and stews -- Weeknight dinners -- Sunday suppers -- Back-pocket baking
Control code
on1022207843
Dimensions
27 cm
Extent
xiii, 482 pages
Isbn
9781945256042
Lccn
2018017355
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
(OCoLC)1022207843
Label
The new essentials cookbook : a modern guide to better cooking, America's Test Kitchen
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
A walk through your kitchen -- The simplest way to cook everything -- Recipes for every occasion -- Breakfast and brunch -- Salads and bowls -- Sides that go with any meal -- Soups and stews -- Weeknight dinners -- Sunday suppers -- Back-pocket baking
Control code
on1022207843
Dimensions
27 cm
Extent
xiii, 482 pages
Isbn
9781945256042
Lccn
2018017355
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
(OCoLC)1022207843

Library Locations

    • Yuma County Foothills LibraryBorrow it
      13226 E. South Frontage Rd, Yuma, AZ, 85367, US
      32.6700283 -114.4724746
    • Yuma County Main LibraryBorrow it
      2951 S. 21st Dr, Yuma, AZ, 85364, US
      32.7053273 -114.6461849
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